The monthly meeting of Wurzen's foodsavers takes place every 2nd Thursday a month at 6 pm at Kanthaus. We plan the future of local foodsaving, strengthen our community, share food and spend a nice evening together. Be part of it!

Depending on what is going on topics are the following:

• maintaining existing cooperations
• building new cooperations
• planning, building and running a Food-Share Point
• planning and/or retrospective of special events like
  • info desks
  • distribtions of saved food
  • special pickups, e.g. christmas market or festival pickups
  • KifA (kitchen for all), where saved food gets cooked and eaten together
  • workshops to make food long-lasting
  • gleaning actions